Looking for:
How to make apple butterSlow Cooker Apple Butter Recipe | Apple butter recipe, Slow cooker apple butter, Slow cooker apples
Apple butter is one of the most fabulous edible gifts to make during the holiday season. It has a fresh apple flavor, with deep spicy undertones, and an ultra silky texture. It tastes delicious spread over biscuits , toast, or on a peanut butter sandwich. You can make small batches of apple butter for personal enjoyment, or multiply your recipe for plenty of gifts to go around. Homemade apple butter requires a two-step cooking process. So first, cook the apples with apple cider vinegar and water.
This allows them to soften into mush and the vinegar gives the apple butter a fresh tangy quality. Once the apples are soft, use a food mill to grind the apples into a fine sauce. A food mill produces the absolute best texture: smooth with tiny bits of apple speckled throughout. The food mill will separate them out. Just be sure to peel the apples before cooking. The second cooking time is when you add in the sugar, spices, and a little vanilla. Cook the apple butter just long enough to melt the sugar, intensify the spices, and thicken the apple butter to your desired consistency.
If you like a perky apple butter, just 5—10 minutes will do. If you like your apple butter to have a dark rich flavor, cook it for 15—20 minutes. Your homemade apple butter will save you money on gifts this season, and wow your friends and neighbors at the same time! Sommer Collier of A Spicy Perspective is a wife and mother who is always looking for ways to make life just a little more interesting.
She developed a love for cooking by standing on a wooden chair, watching her mother and grandmother cook as a little girl. Then later her eyes were opened to the vast possibilities in the culinary world through a series of international mission trips and travel experiences as a teenager.
After breathing in the spicy air in the open markets of Africa, India and China, she knew her life would never be the same. She started her blog after teaching cooking classes for several years with the intention of helping the average spatula owner to feel a bit more comfortable in their kitchen.
Nowadays she shares easy-to-make recipes, with a touch of moxie, as well as travel content with the hope of encouraging her readers to break out of their comfort zone and taste the world around them. She travels with her family as often as possible, always looking for new ways to experience this delicious life.
How to Make Your Christmas Tree Last the Season. Magical Christmas Markets Around the World. How to Make the Ultimate Charcuterie Board.
The Best Champagne Brands for Every Celebration. Cozy Up With a Cup of Hot Buttered Rum. What Is the Feast of the Seven Fishes? Fun Mimosa Recipes for Your Next Brunch. How to Care for Poinsettias This Holiday Season. Toast to the Holidays With These Christmas Wines. Christmas Dishes You Can Make in Your Slow Cooker.
Skip to Content Ree's Life Food and Recipes Home And Life Beauty Style. sign in. From Sommer Collier of A Spicy Perspective. Read More. Advertisement - Continue Reading Below. Yields: 16 serving s.
Prep Time: 10 mins. Cook Time: 45 mins. Total Time: 55 mins. salt 1 c. water 1 c. packed light brown sugar 1 tbsp. apple pie spice or pumpkin pie spice 1 tsp. vanilla extract. Sommer Collier. This content is imported from OpenWeb. You may be able to find the same content in another format, or you may be able to find more information, at their web site.
No comments:
Post a Comment